Thursday, May 27, 2010

Spring Harvest..







This spring we have shared some delicious meals with ingredients from our garden. Our caprese salads have been spectacular thanks to our bountiful Sweet Basil plants,we have 10 thriving Basil plants throughout our yard. Also the Oregano, Lemon Balm, Thyme, Rosemary, Sage and Parsley are delicious on vegetables. Olive oil and these fresh pickings are all we use on vegetables. I had no idea fresh herbs could taste this good. Please come over and pick some!

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